Licor de Orujo con Miel Brezal

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Preparation: For its preparation is selected chestnut honey produced by beekeepers of Tenerife. This is macerated for a minimum period of 3 months with the liquor of grape of high quality. Period in which they get more complex and conjunction.

Format:
Box of 6 bottles x 50cl.
Box of 6 bottles x 70cl.

Tasting note: golden Yellow. Powerful aroma of chestnut honey and almonds. Mouth sweet, creamy, notes of honeycomb, wax. Persistent.

Consumption recommendations

Service temperature: Very cold.

Food pairing: Marc digestive as the heading of a good meal.

Manufacturer

Manufacturer: BODEGA COMARCAL DE TACORONTE
Area DO:
Origin:
Category beverage:
Varietal composition:
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Price bracket:
Bottl:
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