Humboldt Verdello

Rating:

Production: Fermentation temperature: 18° .It is a viscous wine; when it reaches 8 natural degrees the wine spirit is added.

Fermentation period: 15 días

Ageing: 12 months in an American oak cask

Variety of grape: Verdello

Alcohol content: 17% vol.

Wine-casting note: This wine is yellow with slight golden hues. In its bouquet, complex and exotic aromas can be perceived, mature compote fruits, quince and elegant hints of fine wood. In mouth it is roundly juicy, mature with a fine and a fine and agreeable finish.

Serving temperature: 11°C

Food-combining: Cheeses, cold plates, aperitifs, desserts…

 

Manufacturer

Manufacturer: BODEGA COMARCAL DE TACORONTE
Area DO:
Origin:
Category beverage:
Varietal composition:
Grape:
Age:
Food Combining:
Price bracket:
Bottl:
Comments
Write a comment for this product!
Name
E-mail
Please write comment
Rating for product
Copyright MAXXmarketing GmbH
JoomShopping Download & Support