Tajinaste Rosado

Rating:

D.O. Valle de La Orotava

Production:

Variety of grapes: Listán Negro

Analytical data:

  • Degree of alcohol: 12,5% Vol
  • Total acidity:  g/l
  • Reducing sugars: g/l

Tasting note: Cherry red, alive and bright. Aromas of clean red fruit type strawberry, raspberry... with hints of candy as a walking stick or lollipop. Quite oily, with good step. Acidity very fresh. Average end-with hints of red fruit very nice.

Food pairing: Pasta, Japanese food, vegetables.

Service temperature: 8-10ºC.

Presentation: 75 cl.

Awards: 

 

Manufacturer

Manufacturer: BODEGA TAJINASTE
Area DO:
Origin:
Category beverage:
Varietal composition:
Grape:
Age:
Food Combining:
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Bottl:
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