El Mocanero Negramoll

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Production: from the variety Negramoll at altitudes of 350 metres, where you get the maturation optimal of this particular genre, that offers us a red bud different.

2 Months In The Barrel.

Personal commitment of the winemaker of the Winery.

Variety of grapes: 100% Negramoll.

Degree of alcohol: 13.5% Vol.

Tasting note: violet, characteristic of the varietal, nose, fruity, good persistence, tasty, with a lively acidity that gives liveliness.

Manufacturer

Manufacturer: BODEGA EL MOCANERO
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