Hacienda de Acentejo Tinto Tradicional

Rating:

Elaboration: with traditional treatment.

Varieties: 95% Listán Negro and 5% Negramoll.

Degree Of Alcohol: 13% Vol

Tasting note: Color garnet red, upper middle layer, violet trim, clean and bright. On the nose it has medium-high intensity, fruity, mineral, pepper, franco; and in the mouth it is fresh, with a structure and know the retro nasal fruity broad.

Food pairing: Excellent company to enjoy meats and cheeses.

Service temperature: 14-16ºC.

Presentation: 75 cl.

Awards:

  • Mejor Tinto de Barrica de Tenerife Orotava. 2010

Manufacturer

Manufacturer: BODEGA HACIENDA DE ACENTEJO
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